Food Nutrition & Additives
Food & Nutrition Solutions
Sugar alternatives, nutritional fortifiers, and alternative proteins for the food and beverage industry. Clean label ingredients for healthier products.
Sugar Alternatives & Sweeteners
Natural, low-calorie sweeteners for healthier food and beverage products
| Product Name | Sweetness Multiple | Calories |
|---|---|---|
| Erythritol | 0.65x | 0 kcal/g |
| Allulose | 0.7x | 0.4 kcal/g |
| Steviol Glycosides | 200-300x | 0 kcal/g |
| Mogroside Extract | 300x | 0 kcal/g |
Nutritional Fortifiers
Essential nutrients for infant formula, functional foods, and dietary supplements
| Product Name | Source/Process | Function |
|---|---|---|
| ARA Oil (Arachidonic Acid) | Microbial fermentation | Infant brain development |
| DHA Oil (Docosahexaenoic Acid) | Algae cultivation | Brain health, vision protection |
| Beta-Carotene | Fermentation | Vitamin A precursor, natural pigment |
| Astaxanthin | Haematococcus pluvialis | Antioxidant, aquaculture feed |
| Human Milk Oligosaccharides (HMOs) | Microbial fermentation | Gut microbiota modulation, immunity |
Alternative Proteins
Sustainable protein sources for the future of food
Mycoprotein (Fungal)
Protein Content: ≥40%
High protein, balanced amino acids
Yeast Protein
Protein Content: 40-60%
Complete nutrition, fermented flavor
Algal Protein
Protein Content: 30-70%
Sustainable, contains Omega-3
Looking for Custom Food Ingredients?
We provide tailored solutions for food and nutrition applications. R&D institutions eligible for ≤100g free samples.
Contact Our Team